Flank

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66 Preston Street The Royal Sovereign
Brighton, England BN1 2HE
Flank at the Royal Sovereign. Tom Griffiths, Owner/Chef has a passion for locally sourced seasonal produce served in a unique and simple way. Meat sourced from a local small holding farm cooked using a kamodo BBQ and old British techniques. Vegetables take pride of place on his plates. A traditional pub roast is served every Sunday, along with pub snacks all week and a wide variety of craft beer.

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3.512 reviews
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AMAZING COCKTAILS
6/10/2022

I loved it here for my mums birthday all the staff were so friendly welcoming and professional its ...

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Great time and Great Food!!
2/19/2022

Went for my 30th Birthday, the food was very nice and tasty the service was great didn’t get the gir...

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Evan Smith
2/13/2022

Well what a lovely roast dinner we just had plenty of food great service from Jack and rest of the s...

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