Dickie's Bar

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28 Upper Grosvenor Street
London, England W1K 7EH
Celebrated chef Richard Corrigan and Dead Rabbit's Greg Buda have come together to open Dickie's Bar. A cocktail bar in Mayfair, our menu has been completely created by Greg Buda, filled with ingredients ferried across daily from Irish chef Richard Corrigan’s County Cavan farm Virginia Park Lodge. Each drink contains a signature ingredient, with sketches depicting the joys of country life weaved through the menu.

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5.013 reviews
Photo of Westh4m
Top draw!
11/14/2023

On a short break we found this gem! We were a party of 6 and all of us were blown away by the food a...

Photo of 159al
Personal Feel
3/17/2023

This is a smart and upmarket bar in Mayfair, not far from Hyde Park. Expect high end. The beers come...

Photo of Katrina A
Lovely little spot for a drink.
12/5/2022

My hubby and I recently popped into Dickie's Bar for a quick drink and to rest our weary feet whilst...

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