Citrus

Ross had worked in coffee for Starbucks and Costa for over 8 years as well as having a background in IT support. Jake had a Personal Training and Managerial history before combing forces and skillsets to transform the business from its previous incarnation into Citrus as it is today. Since 2016, Citrus has continued to evolve and improve and we hope you can share in our experience. The blend of knowledge, customer service skills, technological know-how and good old-fashioned graft has made Citrus the success it is today. Citrus has its own, exclusive, bespoke blend of coffee; Intenso as well as others in the range. The team create amazing fresh food and drink with an environmentally conscious ethos from panini to sandwiches on freshly baked rolls, home made cakes, breakfasts of champions and so much more. In 2023, we extended to add a new lounge area and capacity up to 50!