Parisian restaurant and Belleville bar. The Chef, Etienne Daviau, has worked with Eric Frechon (at le Bristol Paris) and Jérôme Banctel (at Senderens Paris) , both Michelin star rated. He makes a sleek but still popular cuisine with fresh ingredients. Our terrace is one of the most acclaimed in Paris with a wonderful view on the Eiffel Tower. The sunday brunch is gorgeous and we have live concerts on friday and sunday.