Maison Mulot

Maison Mulot is a pastry, bakery, quality caterer since 1975. To perpetuate the tradition is what this son of trader butcher caterer, cook confectioner training, Fabien Rouillard, that we knew at Lucas-Carton, alongside Mr. Alain Senderens, then at Fauchon, wants to perpetuate the authenticity and tradition of the work of Mr. Mulot in Saint-Germain des Prés, while bringing its creative touch.