L'Etal d'Edgar

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7 B Place De La Gare
Rennes 35000
Certainly the best breed meat in the city. Aubrac, Black Angus, Maine Anjou, Simmental, Charolais ... home-made fries!!! - Bespoke prime rib of beef up to 3 people - The range of Charolais tartare - The Charolais or Aubrac burger with freshly made bread from our baker - Charolais and home-made fries for the kids menu
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