Eating places, Bar (drinking places), French restaurant
Le Coupe Gorge
Founded in 1895 and located just a few steps from Hotel de Ville and Le Marais, Le Coupe Gorge offers a traditional warm and friendly atmosphere in an old Parisian establishment. Julien Stefanizzi, the chef and recent master of this restaurant made his debut in Paris at "Petit Colombier", and "Apicius", with the Chef Jean-Pierre Vigato (twice starred with his restaurant). Passionnate of traditional French cooking, Chef Julien Stefanizzi strongly believes and supports homemade food concept prepared with fresh ingredients. You can also enjoy his special homemade nougat. Le Coupe Gorge is also a catering service, the privatization of its floor for 45 people and exhibit location.
