Eating places, French restaurant
Restaurant L'Auberge du Brabant
Our chef Noel, passionate about his profession, concocts home made dishes of local produce, where regional, organic or fair trade products find a place of choice. Good, simple and quality products with right cooking and beautiful house sauces, served with good humor and smile.Warm restaurant 55 places where slate and wood dominate, panoramic terrace, stunning view.
