Auberge des Pêcheurs La Celle Dunoise

A bar restaurant in rural France. Placed in the centre of a beautiful village, just beside the river Creuse. Run by an Irish family since 2007, the Auberge has gone from success to success. Regular music nights thrown into the mixture to help the atmosphere. Food ranging from classic pub grub, burgers, fish and chips, to a classic french restaurant form of workers menu and weekend menus that change constantly. Vegetarien and Vegen options available on the menu. With a large selection of beers and whiskeys, there's no need to worry about finding something to your taste at the Auberge.