Eating places, Italian restaurant
Il Cuoco Galante
A stylish take on Italian home-cooking ... striking the perfect balance between tradition and modernity: the finest ingredients from Italy’s renowned terroirs, fresh pasta made daily on the premises, generous, authentic dishes inspired by seasonal products. The setting is refined yet simple, with an open kitchen where our chef’s craftsmanship and passion is on full display for your pleasure, esteemed ladies and gentlemen. Lunch: menus such as 1 starter + 1 main course + 1 dessert at €24. Dinner: à la carte aperitivo, antipasti, piatti principali, dolci around €45-€65 per person without beverage.
