Ristorante Reginella

Reginella born from the union of two Italian partners, Rome and Naples, whose point in common is a passion for Italian cuisine. After several years living in Madrid, we decided to undertake this project in order to share that love into our kitchen and thus shape an authentic Italian restaurant in the city center. Carpaccios, risottos, variety of combinations of pasta, fresh and dried, the best fish and meats cooked in typical Italian style, are some of the dishes that can be found in the Reginella restaurant. The service is impeccably furnished, making you feel at home in a cozy, family atmosphere. Our local stone and wood decor is dominated by a large glass front. The pizzas are made with the greatest care in our traditional Italian wood oven on the center of the restaurant. The dough is made daily by ourselves based on wheat flour double zero and oak wood and slow-cooked.