Pizzeria Simo

This pizza is different too because: To the flour we have added the nutritional values of rye (rich in lysine, which helps muscle tissue to be more resistant to fatigue). Barley (rich in beta-glucans, which help lower cholesterol and glucose), rice (high-digestible carbohydrate, also for those sensitive to gluten) and oatmeal (rich in fibers that reduce blood glucose levels) .