Eating places, Italian restaurant
Il Cratere del Gusto
Authentic Italian Cuisine, all artesanal, from the pasta to the Pizzas. The pizza dow is made dayly, has 48 hours of fermentation, for best quality, most of the product comes from Italy and are the best in the Market. And the chef Vittorio Gialone with is team is happy to let you try the best Italian food at this place.
