MUNDFEIN Pizzawerkstatt Hamburg-Altona

Mission Pizza was born out of the passion for the NY pizzeria, where traditional methods are mixed with a modern creative touch. We started very small as a delivery only concept in the back of our Italian supplier backyard using a double decked stone oven. As demand grew we decided to set up shop in Grindelhof in March 2020. We continued our journey to deliver tasty pizzas around Hamburg and offered a restaurant experience with a great choice of craft beers, that we love. So far, we focused on working with local suppliers to source the best Italian cheeses and meats. We proud ourselves to do our own dough using the best neapolitan flour. We might not do it by the Italian rules, but still enjoy this liberty to offer something out of the box! That is our Mission.

Ciao ihr Pizzanasen, Bock auf Pizza, dazu einen leckeren Wein oder einen lässigen Drink? Rein in den Hinterhof, gemütlich machen und echte neapolitanische Pizza erleben! Moment! Neapolitanische Pizza? Was ist denn das eigentlich...? Man nehme: einen genialen Pizzaiolo, 300g Teig, lasse ihn 48h gehen und 90sec im traditionellen Kuppelofen backen und das Ergebnis ist ein gutes Stück Neapel!