Inselklause Das Fischrestaurant am Elbufer

At Fang & Feld, meaning Catch and Field, our head chef Sebastian Michels serves fresh fish and other regional specialties in a relaxed atmosphere. Feel free to enjoy the honest hospitality of our well trained service team. The dishes are diverse, they are honest and without any frills. Be surprised by the variety the Northern German cuisine has to offer, by being surrounded by land and sea that provides finest vegetables and fruits, meat and fish from the region. In Northern Germany we say: „Goden Apetiet!" (translated: Enjoy your meal!) Curious? We recommend you to make a reservation. Without any reservations we cannot guarantee to provide availabilities. We are looking forward to welcome you!

At the TA you get vegan fusion food cuisine from the heart of Vietnam. Healthy tapas, bowls, smoothies, shakes, wines and delicious desserts. In total there are 20 small tapas for 4,70€ each which are ideal to share and try. For the big hunger, so to get really full, you also get a colorful selection of big bowls for 10,90€ each (in the lunch deal 9€).