Privatbrauerei Waldhaus
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1 Waldhaus
Weilheim, Bavaria 79809
Our master brewers know: quality takes time. And we take it - be it for wort boiling, fermentation in the fermentation cellar or for up to six months of ripening. So it is the many small but subtle differences that make our beer so special. Our manufactory stands for a piece of beer culture and a brewing art from the Black Forest.
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