Ristorante Carmelita Pizzeria

„La vera pizza Napoletana“, the original Neapolitan pizza Tomatoes and Mozzarella cheese are two key ingredients for the fancied Neapolitan pizza. The crust is slightly charred. It has a crisp outer layer, but inside it´s airy and light. The ingredients are not piled high, but instead are perfectly balanced. It´s sweet, salty, full flavored but not greasy. The tomatoes burst with flavor. Each bite makes you hungrier for the next. If this is what you want, you can´t miss visiting “San Carlo“. Located right next to the Charles Bridge, in the heart of Malá Strana, the Ristorante San Carlo, named after the famed Opera theatre in Napoli, provides a cosy atmosphere with Italian friendly touch and most importantly the authentic Napolitan pizza.