With a deep commitment to sustainability and innovation, we aim to revolutionize the food industry by providing high quality shock frozen foods made in our own Zurich based kitchen. Product Line Gyoza: crafted with a delicate dough and filled with a variety of flavorful ingredients, offering a modern twist on the classic Japanese dumpling. Dumplings: We offer a diverse range of dumplings, inspired by global cuisines, including traditional Chinese dumplings and Dim Sum, filled with savory local fresh ingredients. Ravioli: Made with premium and traditional Italian house recipe, featuring fillings like spinach and cashew ricotta, mushroom and truffle, and more. Plant-based Meat: a groundbreaking product developed entirely in-house, designed to offer a truly satisfying and nutritious alternative to traditional meat. not only replicates the taste and texture of meat but also exceeds expectations in terms of health benefits and sustainability.