Steffani Restaurant Le Lapin Bleu

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1 Am Sonnenplatz
St. Moritz 7500
Le Lapin Bleu is a true neighborhood staple. Opened in 1869, it is the first and oldest restaurant in St.Moritz. Guests and locals meet for a coffee or an aperitif at the communal table, a meal in between, for lunch or dinner. The cuisine is fresh, diverse and uses homemade products to create a typical Swiss and Italian experience. Famous for the Chateaubriand, Venison Saddle „Baden-Baden“, homemade Pastas, Meat Tartare, as well as cheese Fondue, Fondue Chinoise or Bourguignonne. Open daily, 365 days a year, 8am – 23pm Warm kitchen throughout the day.

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4.0473 reviews
Photo of donkE5831ZI
Overpriced and unmemorable
9/22/2024

We had lunch and dinner there. The cheese fondu for lunch was ok, but the serving was way too large ...

Photo of fernandavhg
Great food and service
7/23/2024

Visited this place twice in our three day stay in St Moritz. Great fondue and attention from the sta...

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