Pizzeria Papagallo Oberrieden

Wood oven The heart of our pizzeria is the stone oven, which is fired with wood from the Zimmerberg region and gives the pizza its unique taste. Pasta All our pasta creations are produced in-house and refined with natural ingredients. An incomparable experience for all the senses. Homemade Whether it's our pasta, coppa, pancetta, our chutneys for burrata, we produce everything possible ourselves. This gives us full control over ingredients, naturalness and flavours.