Restaurant Battuto

Restaurant Battuto in Québec embraces the simplicity of handmade cuisine, drawing inspiration from traditional Italian cooking. The restaurant prioritizes the quality and seasonality of its ingredients, ensuring a delightful dining experience for its patrons.

With a diverse menu that includes dishes like foccacia, prosciutto di Parma, and homemade pasta, Battuto offers a range of carefully crafted dishes designed to please the palate. The establishment is committed to providing flavorful meals that celebrate both local and Italian culinary traditions.

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