Poissonnerie Verseau II

Crabiers Du Nord Inc, located in Portneuf-sur-Mer, Québec, specializes in the sustainable fishing and processing of premium cold-water seafood. They control the entire production chain from the Saint-Laurent River to delivery, ensuring high-quality products like snow crab, mactre de Stimpson, and Greenland flounder. Recognized for its commitment to food safety, Crabiers Du Nord has achieved the prestigious BRC Gold Standard certification. Their focus on quality and sustainability makes them a notable provider of seafood, cherished by top chefs and seafood enthusiasts alike. Generated from the website

Pêcheries de l'Estuaire Inc. is a specialized seafood processing company located in Rimouski, Quebec, primarily focused on snow crab and lobster. Since its establishment in 2000, the company has operated with a commitment to quality, innovation, and food safety, fulfilling various environmental and health standards for food processing. The firm transforms fresh and frozen snow crab and Atlantic lobster into various products, all while adhering to strict safety and quality certifications. Their product offerings include freshly cooked crab sections and a range of lobster products, ensuring unrivaled flavor and freshness for customers. Generated from the website

Poissonerie Verseau II is a seafood market situated in Trois-Pistoles, QC, offering a variety of fresh seafood products to its customers. The establishment specializes in providing high-quality seafood sourced locally, catering to the diverse tastes and preferences of seafood enthusiasts in the area. Generated from their business information