Poissonnerie & Fruits-Mer Lumber

Alden Foods, located in Saint-Laurent, Québec, is a prominent food wholesaler and distributor with over 25 years of experience in supplying high-quality caviar in Montréal. The company specializes in organic and Kosher-certified foods, showcasing exceptional local Canadian products. Among their offerings are sustainably-sourced Coho salmon Ikura, recognized by OceanWise and Monterey Bay Aquarium's SeaChoice program for its quality and environmental responsibility. Alden Foods also provides a variety of other delicious fish, including wild freshwater species harvested sustainably from Canada's pristine lakes. Generated from the website

Le Fumoir des Lacs is a distinguished establishment located in St-Sauveur, QC, specializing in the art of smoking delicacies. The expertise of the master smoker is central to their culinary offerings, promising an exceptional taste experience. This unique venue serves as a hub for smoking enthusiasts, showcasing their passion for authentic flavors and traditional smoking techniques. The Fumoir des Lacs invites guests to explore the rich traditions behind their smoked products. Generated from the website

Boucherie Aga Enr, located in Saint Leonard, Canada, is a renowned establishment offering a unique combination of a butcher shop and a bring-your-own-wine restaurant. Specializing in high-quality meats sourced locally, guests can indulge in a diverse menu that changes weekly, featuring a selection of Quebec veal, organic pork, AAA-certified beef, and Quebec lamb. With a warm ambiance and a seating capacity for up to 110 guests, Boucherie Aga Enr is the perfect setting for both casual dining and special events. Recognized as one of the best Italian restaurants in 2018 and awarded as the top Italian butcher shop for three consecutive years, this culinary destination prides itself on providing fresh, top-notch meats and Italian specialties to satisfy even the most discerning palates. Generated from their website