Martin Andreanne

Carol Vachon Enr is dedicated to exploring the complexities of milk and its production, emphasizing the importance of authentic flavors and nutritional richness in dairy products. The organization highlights the impact of industrial practices and strict regulations on the quality and vitality of milk, advocating for a return to traditional agricultural methods. Led by Dr. Carol Vachon, a physiologist and nutrition consultant, the company aims to educate consumers about the science behind milk, from its production to its effects on health. Through various resources, including books and consultations, they promote a deeper appreciation for the authenticity and benefits of milk in our diets. Generated from the website

Belle Et Mince Programme Alimentaire is a wellness program based in Québec, QC, offering dietary guidance and support for individuals looking to achieve their health goals. With a focus on balanced nutrition and personalized meal plans, the program aims to help clients make sustainable lifestyle changes for long-term health and well-being. Generated from their business information

Tanguay Caroline is a well-established nutrition and dietetics practice based in Québec, with over 25 years of experience in supporting individuals from diverse age groups, including infants, adolescents, adults, and seniors. Caroline Tanguay, a registered dietitian and nutritionist, emphasizes a holistic approach to nutrition, ensuring clients understand the impact of food on their health while achieving personal health goals through tailored support. The practice fosters an engaging environment for learning about nutrition, with a variety of services chosen according to individual needs, combining dietary guidance with practical strategies and recipes to inspire healthy living. Through ongoing support and follow-ups, Tanguay Caroline helps clients progress towards their wellness objectives, ultimately aiming for improved health and happiness that enrich everyday life. Generated from the website