Les Enfants Terribles

Les Enfants Terribles is a renowned restaurant chain with seven locations across Montreal, Laval, Brossard, and Magog, offering delicious meals year-round. Led by Executive Chef Simon Laborde, the team has been serving up culinary delights for over a decade.

With a focus on easy-to-prepare meals, their ready-to-eat meal kits are designed for minimal handling, providing customers with a new menu every week for convenient dining options. From casual dining to private events, Les Enfants Terribles caters to a variety of tastes and occasions.

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