Les Cochons Tout Ronds

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3025 Rue Ste-émilie
Montréal, QC H4C

Les Cochons Tout Ronds is a renowned charcuterie company in Montreal, founded by Patrick Mathey, who has a lifelong passion for pork products. With a commitment to traditional methods, they produce a variety of artisanal meats, including dry-cured hams and authentic sausages made from 100% pork, seasoned with natural ingredients.

The company prides itself on humane farming practices, where pigs are raised in natural conditions and fed high-quality grains, resulting in richly flavored products. Their offerings range from saucissons and terrines to exquisite dry-cured meats, all aged to perfection without preservatives or artificial additives.

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