Le-Marquis de Castelnau

Le-Marquis de Castelnau is a specialty bakery located in Montreal, Quebec, offering a diverse range of gluten-free products, including artisanal pastries and festive cakes. Their signature items include mi-cuit croissants and an array of classic bûches, featuring rich flavors like chocolate-framboise and chocolate-noisette, all crafted with organic and high-quality ingredients.

Committed to exceptional taste and dietary inclusivity, Le-Marquis de Castelnau emphasizes the use of rice flour, tapioca starch, and natural sweeteners in their offerings. The bakery aims to provide a delightful experience for gluten-sensitive customers seeking indulgent treats without compromising on flavor or quality.

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