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Boulangerie le Marquis is a Montreal-based bakery specializing in gluten-free products, using high-quality ingredients such as organic cane sugar and non-dairy whipped cream. Their offerings include a variety of baked goods, such as classic pastries and unique cakes, catering to diverse taste preferences. The bakery features items like mi-cuit croissants and a selection of decadent cakes, including flavors like Chocolate-Raspberry and Chocolate-Hazelnut. Committed to quality and innovation, Boulangerie le Marquis aims to provide delicious options for those with dietary restrictions without compromising on taste. Generated from the website

Maison Christian Faure is a renowned pastry shop and culinary school situated in Montréal, QC. The establishment offers a wide range of delectable pastries and desserts, as well as classes and workshops for aspiring chefs and baking enthusiasts. With a focus on quality ingredients and expert craftsmanship, Maison Christian Faure provides a unique and immersive experience for guests looking to indulge in the art of French pastry-making. Whether seeking a sweet treat or honing culinary skills, this establishment caters to a diverse range of tastes and interests. Generated from their business information