La Fromagerie St-Guillaume

Saint-Guillaume, QC

La Fromagerie St-Guillaume, located in Saint-Guillaume, QC, is a renowned dairy processing facility owned by Agrilait, a subsidiary of Agiska Coopérative. Annually, it transforms over 40 million liters of milk into a diverse range of products, including commodity cheeses like cheddar and mozzarella, as well as premium fine cheeses and appetizers.

By utilizing milk from local producers, La Fromagerie St-Guillaume contributes to food autonomy and the vitality of its community. The company not only emphasizes quality in its cheese production but also remains committed to agricultural cooperation and community engagement.

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