J'aime ta fraise

J'aime ta fraise is a charming and inviting restaurant located in Sherbrooke, Quebec, known for its vibrant offerings of breakfast and lunch dishes. With a focus on freshness and flavor, the menu features highlights such as eggs Benedict, crispy breakfast potatoes, thin crepes, and their famous strawberry coulis, all crafted with local ingredients by chef Guylaine Dubois and her dedicated team.

Designed with an authentic industrial wood decor, J'aime ta fraise creates a cozy atmosphere for diners, including small groups and private events. Conveniently situated near the Magog River cycling path, the restaurant also offers takeout options and free parking for patrons.

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