Fromagerie L'Autre Versant

Fromagerie Blackburn, located in Jonquière, Quebec, is dedicated to the meticulous craft of cheese-making, ensuring that each step of the production process enhances the flavors and characteristics of their artisanal products. Renowned for their commitment to quality, the fromagerie offers a diverse selection of cheeses that delight tasting enthusiasts. The establishment prides itself on its personalized approach, allowing customers to experience high-quality cheese made with care. Through their dedication to developing unique tastes, Fromagerie Blackburn creates an inviting destination for cheese lovers seeking exceptional products. Generated from the website

Fromagerie Lehmann, located in Hebertville, Canada, is a family-owned artisanal cheese production company founded in 2001 by Marie and Jacob Lehmann. Specializing in organic, raw milk, and farmstead cheeses, the Lehmann family prioritizes sustainable farming practices and high-quality dairy products. With a small herd of Swiss Brown cows, Fromagerie Lehmann produces a variety of cheeses known for their rich flavor and exceptional quality. Committed to animal welfare and environmental stewardship, the farm avoids GMOs and chemical fertilizers, ensuring that their cows are nourished with a diverse range of forage plants year-round. Generated from their website

Ferme Tournesol is a charming agricultural establishment nestled in the picturesque region of Saguenay, QC. Specializing in organic farming practices, this unique venue offers visitors the opportunity to experience the beauty of the countryside and learn about sustainable agriculture. Generated from their business information