Ferme April

Ferme April is a family-run farm located in the quaint village of Saint-Clément, Quebec, where Sietze and Wiepiede Haan have been nurturing approximately 80 cows since April 2002. Their son, Liekele, assists in the daily operations, contributing to the farm's commitment to quality and care. Situated near the beautiful Calvados region in Normandy, the farm offers visitors a chance to experience the local culture, including cider products and historical attractions such as castles and museums. The area is also conveniently located just 2 kilometers from a shopping center and various dining options, making it an ideal destination for travelers. Generated from the website

Ferme De Chantilly Inc, located in L'Isle-Verte, Quebec, is a notable food establishment offering a unique local culinary experience. Nestled at 363 2e Rang, it serves the community and visitors with a selection of specialties that highlight the region's agricultural heritage. In close proximity to other attractions and food venues, Ferme De Chantilly Inc is an integral part of the vibrant local dining scene. This family-oriented environment places emphasis on quality products, catering to both locals and those passing through the beautiful countryside of Quebec. Generated from the website

Inspired by regenerative agriculture and permaculture. Our small scale farm cultivates fruits, vegetables, and mushrooms in harmony with free-range animals. Trois-Pistoles, Bas-Saint-Laurent. Camping on the farm.