Epicerie Florent Lachance

Bouche Qui Rie is a local butcher shop located in Saint-Félicien, Quebec, renowned for offering a variety of high-quality meat products. Customers can experience the craftsmanship of butchery while enjoying ready-to-eat meal options at this community-focused establishment. In addition to the primary location at 1102 Boulevard Hamel, the company also embraces its roots through partnerships with local eateries, contributing to the rich culinary landscape of the region. The shop reflects a commitment to excellence, serving both the everyday needs and special occasions of its patrons. Generated from the website

Marche Centre-Ville, located in Saguenay, Québec, offers a diverse selection of products including traditional sausages, house marinades, and specialty prepared meals. The market also features a variety of local wines, beers, and unique condiments, catering to the tastes of discerning food lovers. Customers can explore a delightful range of offerings from freshly baked goods to signature BBQ sauces and snacks such as jerky. The venue embodies the essence of Quebec's culinary tradition while embracing imports and innovative flavors. Generated from the website

Délices du Lac Saint-Jean - ÉCONOMUSÉE de la confiturière is a family-owned business located in Albanel, Quebec, specializing in the wild blueberry, an emblematic fruit of the Saguenay Lac-Saint-Jean region. They expertly transform the pulp into a variety of gourmet products, including chutneys, jams, jellies, syrups, and butters, all while respecting the fruit's organic characteristics. The company also offers visitors the chance to participate in wild blueberry picking during the season. By visiting this ECONOMUSEE, guests can learn about the fruit's journey from harvest to its transformation into culinary delicacies. Generated from the website