Eggs Fruits

Eggs Fruits is a restaurant located in Sherbrooke, Quebec, specializing in breakfast and offering a diverse menu that extends to lunch. Established in 1999 by M. Elias Manousakas, the restaurant emphasizes quality, affordability, and customer satisfaction while sourcing food from local producers.

Today, under the leadership of his son Philippe, Eggs Fruits continues to be a beloved dining destination for residents, maintaining its commitment to providing healthy and delicious meals in a welcoming environment. The success of Eggs Fruits is attributed to its effective blend of high-quality offerings and dedicated service.

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