Chez Milo & Fine

Yeh Frozen Yogurt and Caf, established in Montreal, QC, has rapidly expanded since its inception, currently boasting more than 30 locations across North America and several international sites, including locations in China and Lebanon. Known for its self-serve model, Yeh offers customers a choice of over 60 rotating flavors of frozen yogurt, alongside a diverse menu aimed at healthy living. Founded by twin brothers Jon and Marvin Gurman, Yeh has experienced significant growth in recent years, driven by a commitment to quality and innovation in the frozen yogurt industry. The brand continues to seek opportunities for expansion into new markets, strategically planning to further bolster its presence globally. Generated from the website

Mbco (Montreal Bread Company) was a cherished culinary landmark that embraced Montreal's multicultural landscape, offering a welcoming atmosphere complemented by diverse, high-quality fare. Patrons enjoyed a variety of comfort foods, from gourmet pizzas to smoked meat sandwiches, creating a community hub marked by lively conversation and connections. Despite its closure, the spirit of Mbco lives on through eateries like Wienstein Gavino's and La Boulangerie Moderne, which embody qualities of warmth, inclusivity, and a celebration of European influences enhanced by local flair. These establishments uphold the beloved essence of Mbco, ensuring that its legacy continues to resonate within Montreal's vibrant dining scene. Generated from the website