Chef En Herbe

Dany Willard Chef Traiteur, located in Trois-Rivières, QC, is dedicated to providing customized food service solutions for residences, daycare centers, and businesses across Quebec. With a capable production level of up to 12,000 meals per week, the company specializes in crafting healthy and balanced menus that feature fresh, local ingredients and cater to diverse tastes. Their team of experienced chefs generates biannual rotating menus that align with the Canadian Food Guide, ensuring meals are both appealing and nutritionally sound. Committed to food safety and a high standard of hygiene, Dany Willard Chef Traiteur focuses on quick, responsive service while maintaining a close partnership with their clients through dedicated consulting support. Generated from the website

Pavillon St-Arnaud Inc. in Trois-Rivières, Québec has been a cornerstone of community life for over 60 years, serving as a center for leisure and recreational activities. It offers a variety of programs aimed at youth, adults, and seniors, fostering social connections and personal development through diverse courses. With a team of dedicated instructors, the center provides an array of classes including soccer, dance, theater, and cooking, making it a vibrant hub for cultural and community engagement. Pavillon St-Arnaud is not just a venue for learning, but a welcoming space that encapsulates solidarity and growth within the community. Generated from the website

Traiteur Trois-Rivières | Boites à lunch, buffets, 5 à 7, BBQ