Boucherie Jacques St-Pierre
Boucherie Jacques St-Pierre, founded in 1983, is a well-regarded butcher shop and delicatessen located in Lévis, QC. Committed to quality and customer service, the skilled team includes butchers, cooks, and food advisers dedicated to promoting local products through partnerships with local suppliers.
Their product offerings include a variety of AAA and CAB certified meats, house-made sausages, and diverse marinades, showcasing an impressive selection that resonates with culinary passion. Additionally, they provide specialty items such as fine groceries, microbrewery beers, and house-made charcuteries, catering to a wide range of food enthusiasts.
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