Boucherie Abattoir Noiseux
Discover Boucherie Abattoir Noiseux nestled in the heart of Marieville, QC. This provincial A1 abattoir, owned by Martin Noiseux since 2012, boasts a permanent on-site inspector, ensuring top-notch quality. From beef to ostriches, they are authorized to slaughter a variety of animals, including veal, lambs, pigs, and more.
Step inside to find a C1 cutting room for in-store sales and a separate kitchen for retail purchases. In addition to a wide selection of meat products, they offer locally sourced items like sauces, honey, and spices to enhance your culinary creations. Boucherie Abattoir Noiseux is not just a place for meat—it's a destination for quality ingredients and exceptional service.
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