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Sugar Marmalade, established in 2010, is a beloved dessert destination in Montreal, Quebec, offering a creative fusion of traditional Hong Kong-style sweets with contemporary twists. With a commitment to quality and innovation, every dessert is crafted meticulously to evoke nostalgia while delighting the palate with unique flavors and textures. Dedicated to customer satisfaction and community engagement, Sugar Marmalade creates a welcoming atmosphere for dessert enthusiasts to gather and indulge. The franchise provides an opportunity for entrepreneurial growth, supported by a proven success model and a strong marketing presence, making it an appealing choice for potential franchisees. Generated from the website

Restaurant Ethan in Montréal offers authentic and delicious Chinese cuisine in a modern setting, with generous portions at affordable prices making it a natural choice for dining in or takeout. Known for dishes like General Tao chicken, yellow curry with seafood, and beef in pepper sauce, Restaurant Ethan has garnered positive reviews for its flavorful offerings, including favorites like Chinese broccoli. Generated from their website

Pâtisserie Coco is a vibrant bakery located in Chinatown Montréal, specializing in authentic Hong Kong-style buns, pastries, breads, cakes, and drinks. With a large on-site kitchen, they produce fresh baked goods daily, ensuring a diverse selection that caters to all tastes. Generated from the website