AKA Sushi des Galeries de Granby

Founded in 2008 by Andy Chao and Cheng, Ikura Sushi aims to provide quick service with a focus on freshness and flavor. With daily preparation of rice and sushi rolls made in front of customers, the restaurant emphasizes quality ingredients that are delicious and health-conscious.

The first location in Granby opened in July 2008, and since then, Ikura Sushi has expanded to multiple locations, including branches in Cowansville and Bromont. The company's commitment to serving freshly made sushi in accessible kiosks has solidified its reputation in the region.

Generated from the website