A & V Alimentation Verte

Bocal in Montréal specializes in gourmet salads, offering a rotating selection of three unique recipes each week with an emphasis on fresh, high-quality ingredients. Customers can choose weekly delivery to their home or workplace, or opt for pick-up at designated locations. Additionally, Bocal promotes sustainability by utilizing carefully cleaned and sterilized Mason jars for their salads, encouraging customers to return the jars during their next visit. The menu includes innovative options like the Chimichurri salad and the Mangue Basilic, featuring a mix of colorful and healthy ingredients aligned with current dietary preferences. Generated from the website

Vegan is a plant-based restaurant in Montréal, QC that offers a variety of dishes made entirely from non-animal products. The establishment focuses on providing a menu that caters to individuals following a vegan lifestyle, emphasizing sustainable and cruelty-free food choices. With a commitment to promoting ethical and environmentally conscious dining options, Vegan aims to create a welcoming space for patrons seeking delicious and nutritious plant-based meals. The restaurant strives to showcase the diverse flavors and possibilities of vegan cuisine, inviting customers to explore a new approach to dining that aligns with their values. Generated from their business information