The Bagel Stop

The Bagel Stop, established in 1987, is a family-owned business in Toronto known for its commitment to baking fresh bagels and crafting sandwiches made with wholesome ingredients. Utilizing time-honored methods and a family recipe, they ensure that every product is free from preservatives, allowing customers to see, taste, and enjoy quality in every bite. Generated from the website

The Bagel Stop, a family-owned establishment in Toronto, has been baking fresh bagels since 1987, adhering to time-honored methods and a cherished family recipe. Committed to quality, every bagel is made without preservatives, using simple and wholesome ingredients that customers can see, taste, and enjoy. With a focus on handcrafted sandwiches made in front of customers, The Bagel Stop aims to provide wholesome goodness in every bite. The company also offers catering services for various occasions and opportunities for franchising, inviting others to join in building Canada's top bagel company. Generated from the website

The Bagel Stop, a Toronto-based establishment, has been baking fresh bagels since 1987. With their newest location at Union Station, they take pride in crafting each sandwich in front of customers with simple, quality ingredients, free of preservatives. Baking bagels is a longstanding family tradition at The Bagel Stop, where they use time-honored methods and a cherished family recipe to create their round, wholesome goodness. Their various locations offer easy access for bagel enthusiasts to enjoy their fresh, handcrafted products. Whether it's breakfast, lunch, or a midday snack, The Bagel Stop has a catering menu to satisfy diverse cravings. For those interested in joining their bagel empire, the company offers franchising opportunities to partner in expanding Canada's leading bagel brand. Generated from the website content