The Bagel Stop

Bagel Stop, a family-owned business established in 1987, has been dedicated to baking fresh bagels using time-honored methods and a cherished family recipe. With a commitment to quality, every bagel is baked fresh daily, and all sandwiches are handcrafted in front of customers, ensuring wholesome goodness without preservatives.

With multiple locations, including their newest at Union Station, Bagel Stop offers catering options for breakfast, lunch, or afternoon breaks. The company also invites potential franchise owners to join in their mission of building Canada's leading bagel company.

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