Thanima Kerala Kitchen
Thanima Kerala Kitchen, located in Mississauga, Ontario, was founded by Chintu Ajeesh and Josmi Sijo, who sought to break culinary stereotypes by bringing authentic Kerala cuisine to the Canadian food scene. Their journey began a decade ago, fueled by the difficulty they faced in finding familiar food items, leading them to launch both a store and then a restaurant catering specifically to the South Indian community.
Offering an extensive menu that features dishes like biriyani, Kerala matta rice, curries, and traditional beverages, Thanima celebrates the rich flavors and culinary heritage of Kerala. Their commitment to quality and authentic flavors drives their success, providing customers a genuine taste of home-cooked meals backed by a passion for innovation in the hospitality industry.
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