Stack

Stack in Toronto, Ontario, specializes in delivering an authentic Texas barbecue experience by slow-smoking meats over a hardwood fire for up to 12 hours. Their menu features a variety of mouth-watering options, including fall-off-the-bone baby back ribs, juicy pulled pork, tender beef brisket, and signature sausages, all prepared daily in-house.

Focusing on the traditional cooking methods, Stack prides itself on offering tender perfection in each dish. With a commitment to quality and flavor, they cater to various events, bringing the taste of Texas barbecue to their customers.

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