RYUS Noodle Bar

RYUS Noodle Bar proudly stands as Toronto's inaugural chicken-based ramen haven, crafting a distinctive culinary experience. Breaking new ground as Canada's premier ramen establishment at the revered Ramen Museum, RYUS introduces the innovative "Canadian Chicken Paitan" soup. Boasting a two-day simmer with top-tier Canadian chicken and Angus beef, the broth offers a uniquely rich and savory essence, a departure from traditional Japanese flavors.

The infusion of high-quality Ontario chicken adds a profound umami depth to the soup, complemented by the Angus beef for a delectably novel taste profile. Embracing whole wheat noodles, RYUS ensures a chewy texture abundant in minerals and dietary fiber, ideal for enhancing the overall ramen experience. With an array of about 20 tantalizing ramen choices, such as the "RYUS Rich Shio" and "Spicy Miso," and an assortment of toppings, patrons can customize their bowls to personal preferences, set against a warm and inviting ambiance.

At RYUS Noodle Bar, immerse yourself in a realm of delectable flavors and warm hospitality, where each visit promises a fresh and unforgettable ramen escapade, a fusion of Japanese tradition and Canadian innovation.

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