Reyna

Bar Reyna, located in Toronto's Yorkville neighborhood, is known as a cocktail and snack bar. The restaurant, housed in a charming two-story Victorian building with a year-round back patio, was created by industry expert Nicki Laborie. Bar Reyna offers a vibrant setting where patrons can enjoy a unique dining experience that combines food, drinks, and ambiance seamlessly.

With a menu inspired by Mediterranean flavors, Bar Reyna features a diverse selection of table snacks and larger plates that capture the essence of the region. The establishment is recognized for signature dishes like the grilled octopus and iconic lamb baklava, as well as offering an array of lavish cocktails that have garnered attention in the Toronto dining scene.

Embracing a Mediterranean-focused concept, Bar Reyna sets itself apart in Yorkville's culinary landscape by offering a refreshing alternative to traditional French cuisine. The restaurant's dedication to bringing a taste of Greece, Spain, and Turkey to its patrons shines through in its carefully curated menu, creating a memorable dining experience for visitors.

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