Oliver & Bonacini Cafe Grill, Waterloo
Oliver Bonacini Hospitality is a renowned Canadian hospitality company established in 1993, recognized for its unique and innovative restaurants, event venues, and exceptional catering services. With a diverse portfolio that includes 28 properties across three provinces, the company serves approximately 30,000 guests weekly and manages 15,000 events each year.
At the helm of their culinary direction is Corporate Executive Chef Anthony Walsh, who has been with the company since the opening of Canoe in 1995. Oliver Bonacini is celebrated for its commitment to providing memorable dining experiences and outstanding service, making it a leader in the hospitality industry.
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