Khao

Khao is a restaurant located in Toronto, Ontario, offering a unique dining experience centered around Hakka cuisine. Hakka food is a lesser-known Chinese culinary tradition originating from China's Central Plain, known for its salty, fragrant, and umami flavors. Staples of Hakka cuisine include rice, pork, tofu, and soy sauce, with ingredients like rice wine, ginger, garlic, and salt used to enhance the dishes.

At Khao, guests can explore the rich and diverse flavors of Hakka cuisine, experiencing a taste of traditional Chinese dishes that may not be familiar to everyone. The menu at Khao reflects the authenticity and cultural heritage of Hakka food, providing a one-of-a-kind dining opportunity for those looking to expand their culinary horizons.

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