Espresso Bakery

Baker Street, founded in 1978 by Esther Kravice and Mary Somerton, has become a leading Canadian manufacturer of gourmet desserts, renowned for its handcrafted cakes, cheesecakes, tarts, and cupcakes made with the finest quality ingredients. Over 44 years later, the company continues to embody the belief that love truly does taste great, having significantly influenced the Canadian dessert industry.

With an extensive range of delectable offerings, including Red Velvet, Strawberry Shortcake, Chocolate Mousse, Crème Brûlée Cheesecake, and award-winning Carrot Cake, Baker Street products are available across various venues such as restaurants, cafes, hotels, and supermarkets throughout Canada. The company is actively pursuing product development to expand its offerings and explore markets beyond Canada, supported by the Government of Canada.

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